1. Home
  2. Health
  3. Weight Loss

Identify Your Emotional Eating Triggers

By , About.com Guide

About.com Health's Disease and Condition content is reviewed by our Medical Review Board


Know Your Triggers

The first step to handling emotional eating is to identify your emotional eating triggers.

We all have different reasons for giving in to emotional eating. While you may never eat when you're happy, your best friend may celebrate each small victory with a binge. My best friends clams up and subsists on water and saltines when she's depressed; I eat anything within reach.

Put it in Writing

By keeping a food and feeling journal, you'll be able to record how you're feeling and how much, how often, and what you eat. It doesn't have to be anything fancy, just a plain spiral notebook will do the trick, Simply write the date at the top of the page and then jot down what you're eating and how you're feeling before and after you do.

In time, you will find that your emotional eating has a pattern to it. Do you over-eat when you're angry? Do you splurge on an extra serving of dessert when you're feeling frustrated?

Seeing your habits in black and white is the only way to get the true measure of your own personal emotional eating triggers.

Plan Alternatives

The only way to put this record to use effectively is to plan alternative activities to eating so you'll have another option the next time the situation and/or feelings arise in your life.

<< How to Deal with Emotional Eating


More Weight Loss Quick Tips
Explore Weight Loss
About.com Special Features

8 Ways to Cut Drug Costs

Learn how to save money on medications with these recommendations. More >

Healthy Bodies, Healthy Minds

Keep yourself, and your family, happy and healthy this fall with these tips. More >

We comply with the HONcode standard for trustworthy health information: verify here.
  1. Home
  2. Health
  3. Weight Loss
  4. Emotional Eating
  5. Emotional Eating Triggers - How to Identify Emotional Eating Triggers

©2009 About.com, a part of The New York Times Company.

All rights reserved.